Posts Tagged ‘ fudge ’

Last Minute Handmade Gift Ideas

Last Minute Handmade Gift Ideas

One more week! One more week til Christmas! And you still don’t know what you’re going to take to your office mates or Great Aunt Sally. Not to worry. You can pull most of these gifts together in under an hour. From the Kitchen: This berry sauce can be made from frozen berries and comes together in a hurry. If you have a few days, throw together a batch of homemade grainy mustard. It takes five minutes to make, but you’ll need to let it sit for a few days before it’s ready to give. Got citrus? A bottle of tangerine syrup would be a novel gift for a foodie. Put a little chocolate under the tree with a plate of homemade fudge or a batch of peppermint bark. From the Heart: Stitch up a set of mini bags for buying spices in bulk. Or follow the same directions and make larger bags for produce shopping. A ‘Make Your Own Laundry Soap‘ kit? Brilliant! Gather the ingredients (I’ve used Frugal Kiwi’s laundry soap recipe) into a pretty basket (I’d make mine sans plastic wrap). Years (and I mean years) ago, I made what became known as ‘rice babies’ for...

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Best Fudge Evah!

I have the best recipe in the world for fudge. Seriously. You know those fudge booths at the fair where they charge one million dollars for a half pound? Hubby insists on breaking our bank every time he has the opportunity, then proceeds to say, “yours is better.” My kids concur. I was gifted with the recipe eons ago, and now in the holiday spirit, I share with you. This makes about five pounds of fudge, so plenty to share and still have some left over for yourself. Andrea’s Fudge 3 Cups semi sweet chocolate chips 1 Cup butter 4-1/2 Cups sugar 1- 7 oz.  jar marshmallow cream (Avoiding high fructose corn syrup? Check out my hfcs-free marshmallow success!) 1 -12 oz. can evaporated milk 2 Tblsp. vanilla 1-2 Cups chopped nuts Put chocolate chips, butter, and marshmallow cream in a large bowl. Set aside. In heavy dutch oven, bring milk and sugar to a boil over medium-high heat, stirring constantly until mixture comes to a full rolling boil. Continue stirring frequently for exactly 8 minutes. Pour hot mixture over ingredients in bowl. Stir until well mixed, then beat with an electric mixer until fudge begins to hold its...

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Welcome

It’s one thing to think, “Hey, I’d love to be more self-sufficient!” and quite another to implement a lifestyle change that might require learning some new skills.

Attainable Sustainable is about bridging the gap between wanting change and making it happen without becoming overwhelmed. Nobody’s saying you have to go get a tractor and a cow. Attainable Sustainable is about discovering – one step at a time – how to make changes in your life to support a sustainable lifestyle.

The Author

Kris Bordessa has been gardening for most of her life. She's been authoring books and writing features for the past ten years or so. It's about time she combined the two, don't you think? [More about the author]