It is really simple to make yogurt at home, it tastes great, & eliminates a lot of little plastic cups! Homemade yogurt topped with homemade jam is divine!
This fresh garden salsa is a summertime treat. Memorize these five ingredients; you’ll never need a salsa recipe again. Nothing makes salsa as good as fresh ingredients from the garden. This fresh garden salsa will become your favorite way to use up the summer abundance of fresh tomatoes.
Learning how to make granola bars at home will save you lots of cash at the supermarket AND reduce the amount of waste your snacking generates. (It’s easy!)
Use this ancient method to make preserved lemons, limes, tangerines, and other citrus. Any citrus will work! Salted citrus an easy way to have fresh citrus flavor on hand for cooking all year long. Try salted lemons, tangerines, and oranges. Use them in marinades, salad dressings, and to flavor roasting chicken.
This healthy homemade granola is an easy breakfast food to make at home, plus it will save you bundles of cash. Persimmons give this granola a rich flavor.
Have you ever considered making your own homemade barbecue potato chips? This recipe knocks the store bought versions out of the park.
This massaged kale salad with cranberries is great as a side dish or light lunch. With gluten free & paleo tweaks, it’s a great lunch or side dish salad.
This homemade mayonnaise recipe is easy to make at home — emulsification is a snap, as you’ll see — and is free of GMO ingredients. This version is quite similar to Best Foods brand mayonnaise. I’ve been avoiding famous mayonnaise brands because they’re typically made from canola or soy oil, both products made from crops [...]
This spicy soup featuring chorizo is a great way to heat things up on a blustery cold day. It’s ready in an hour on the stove top, but also works in the slow cooker.