Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Homemade Green Onion Dip Recipe
Made from fresh ingredients, this green onion dip recipe is a healthier stand in. Add it to your next Superbowl party or holiday fare.
3.67
from
24
votes
Print
Pin
Prep Time:
15
minutes
minutes
Total Time:
15
minutes
minutes
Servings:
6
Ingredients
2
cups
sour cream
4-5
green onions
1
teaspoon
garlic powder
¾
teaspoon
sea salt
1
teaspoon
dried parsley
½
teaspoon
white pepper
¼
teaspoon
ground turmeric
½
teaspoon
celery salt
Instructions
Finely slice green onions.
Mix dry ingredients together and sliced green onions together.
Stir spices into the sour cream; mix well.
Let dip sit in the refrigerator for at least an hour so the flavors can come together. Serve with your favorite chips or homemade sweet potato chips.
Nutrition
Calories:
153
kcal
|
Carbohydrates:
3
g
|
Protein:
1
g
|
Fat:
15
g
|
Saturated Fat:
8
g
|
Cholesterol:
39
mg
|
Sodium:
547
mg
|
Potassium:
136
mg
|
Sugar:
2
g
|
Vitamin A:
555
IU
|
Vitamin C:
2.2
mg
|
Calcium:
90
mg
|
Iron:
0.3
mg
Did you make this recipe?
Mention
@attainablesustainable
or tag
#attainablesustainable
!