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Homemade French Onion Dip Recipe
Be the life of the party with this dip - you won't be including any sketchy ingredients!
4.80
from
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Prep Time:
5
minutes
minutes
Cook Time:
5
minutes
minutes
Total Time:
10
minutes
minutes
Servings:
12
servings
Author:
Loriel Adams
Ingredients
2
cups
sour cream
2
tsp.
onion powder
2
tsp.
dried minced onion
1
tsp.
garlic powder
1
tsp.
sea salt
(Hands down, this
unrefined sea salt
is my favorite)
1
tsp.
dried parsley
¾
tsp.
pepper
½
tsp.
ground turmeric
½
tsp.
celery seed
Instructions
Stir dry ingredients together. Pour spices into the sour cream; mix well. Let dip sit in the refrigerator for an hour so the flavors can come together. Serve with
chips
or chopped veggies.
Nutrition
Calories:
84
kcal
|
Carbohydrates:
3
g
|
Protein:
1
g
|
Fat:
7
g
|
Saturated Fat:
4
g
|
Cholesterol:
19
mg
|
Sodium:
193
mg
|
Potassium:
100
mg
|
Sugar:
1
g
|
Vitamin A:
245
IU
|
Vitamin C:
1.7
mg
|
Calcium:
57
mg
|
Iron:
0.4
mg
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#attainablesustainable
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