Keep the flavor of scallions at your fingertips when you start drying green onions. It’s a great way to preserve them and eliminate waste.

Watering vegetables is one chore that you’ll need to tackle during hot summer months. Here’s how to water — and how not to water — your veggies. 

Growing cilantro in the garden means you’ll have fresh leaves on hand to flavor a variety of recipes like salsa, tacos, or burritos.

With a flavorful punch, this ginger simple syrup is a great addition to drinks, baked goods, & marinades. Or try it in salad dressing!

This easy Spanish rice recipe is a perfect side dish for tacos, burritos, or enchiladas. It’s done perfectly in under an hour.

Growing your own food doesn’t have to be expensive or all-consuming. Check out these tips to make your garden thrive with less work.

Upgrade your next burger with these soft and tender homemade potato buns fresh out of the oven! (They’re great with soup, too.)

This small batch recipe for homemade pineapple jam results in a delicious tropical fruit spread perfect for spreading on toast.