Ferment hot banana peppers and then follow this hot sauce recipe to make a DIY condiment to spice up all of your meals.
Tepache is a breeze to make at home and it’s a delicious and refreshing beverage. Plus? It uses the part of the pineapple that most people throw away!
Have you ever thought about fermenting sweet potatoes as a way to preserve them? Use this ferment as an addition to a potato salad or to top a burger.
Made from fresh ingredients, this green onion dip recipe is a healthier stand in than store-bought flavor packets. Mix up a batch and serve it with fresh veggies or your favorite chip for your next Superbowl party or holiday appetizer buffet.
Looking for an easy way to make passion fruit juice? After years of trying different methods, this is what works best for me.