Growing bananas for a tropical harvest is easy, easy in warm climates. Check out how to grow bananas, harvest bananas, and what banana trees need to thrive.
Kris Bordessa, National Geographic author/certified master food preserver
Savor the Season with this Rhubarb Coffee Cake
If you’re lucky enough to have rhubarb growing in your garden – or in a friend’s garden – serve this rhubarb coffee cake recipe for breakfast or brunch.
Growing a Garden Plot: How Much Should You Plant?
Growing a veggie garden with the intention of feeding your family? You need to know how much to plant. It’s not an exact science, but this will help!
Budget Recipes & Tips: Cheap Dinner Ideas that are Easy on the Pocketbook
Want to save on groceries? You’re not the only one. Here are more than a dozen cheap dinner ideas, budget recipes, & tips for cutting food costs.
Reusable Snack Bags: An Eco-Friendly Food Wrap with Less Waste
These reusable snack bags are perfect for packing dry snacks for lunch or traveling. Looking for a more eco-friendly food wrap or reusable sandwich bag DIY?
How to Make Chocolate-Dipped Sugar Cookies From Scratch
These rolled sugar cookies are easy to make. (You won’t even miss the store bought tube of dough!) Use an embossed rolling pin or dip them in chocolate to make them extra pretty.
Composting for Beginners: Compost Systems and Methods for a Groovy Garden
Learning how to compost kitchen scraps and yard waste results in FREE garden amendments! Your garden will thrive with homemade compost generated on site.
Must-Have Kitchen Essentials for Making Meals in No Time
When you decide it’s time to cook at home, whether you live in an apartment or on a bit of a homestead, good kitchen gear can make quick work of the job. These kitchen essentials help my kitchen run smoothly!
Roasted Vegetables with Kale: Fresh from the Garden Dinner
Toss these easy roasted vegetables with kale fresh from the garden and serve them alongside your favorite main dish. Or nosh on them as a healthy snack.