This sourdough banana nut muffin recipe is sweetened by very ripe bananas & a touch of honey. Sourdough banana muffins for a sweet, healthy start to the day.
These healthy apple cinnamon muffins are a perfect way to start the day. With a mix of gluten-free flours, the texture of these muffins will appeal to everyone! Time for breakfast!
Here’s how to grow broccoli sprouts right on your countertop. Organic broccoli sprouts are great on salads and in sandwiches, and they are easy to grow.
These vegan sweet potato muffins are made with spelt flour and applesauce. There’s so much goodness packed into one little muffin! Made with wholesome ingredients, these sweet potato muffins have a natural sweetness from flavorful sweet potatoes. They’re so great, some people call them morning glory muffins!
Canning dried beans at home makes them ready to use for fast weeknight dinners. Plus, canning beans avoids the BPA-lined cans from the supermarket.
Planting fall vegetables allows you to harvest fresh produce into the winter in milder climates. Harvest these cool weather crops into the winter months!
These old-fashioned buttermilk biscuits from scratch are the perfect last-minute accompaniment to a meal. They’re great for breakfast, too! Homemade buttermilk biscuits are a quick bread and don’t require any rise time. This means you can whip up a batch and in short order your kitchen will smell wonderful.
Homemade stock is simple to make. With a pressure canner, you can easily make it a ready-to-use shelf stable pantry item. Canning chicken stock or turkey stock means that you’ll be able to get meals ready in a hurry using real, homemade ingredients. Plus? It’s like free food!
When it comes to adding dairy goats to your homestead, there are some things to consider. Check out these five goat farming basics that you should consider before you bring your first dairy goat home. From companionship to fencing, you’ll want to give serious thought to providing what goats need to thrive.