This zucchini relish recipe is sweet & somewhat tangy & great on burgers. It’s one of our favorite ways to preserve summer squash for the winter pantry.
These fluffy dinner rolls are easy enough for weeknights. Homemade dinner rolls are easy to make & the best way to give boring leftovers a boost!
This homemade potato bread recipe makes a pillowy soft loaf that’s perfect for slicing. Make a loaf over the weekend for fresh sandwich bread all week.
This easy small batch recipe makes 2 quarts of tangy, sweet refrigerator bread and butter pickles. Serve ’em with your next sandwich!
Instead of tossing beet leaves to the compost, try fermenting them. This probiotic beet greens sauerkraut uses the tops of beets!
This 2-ingredient strawberry compote recipe can be made in the Instant Pot or on the stove top. Spread it on toast or add a dollop to vanilla ice cream.
Try this delicious recipe for ketchup! It’s a great substitute for your favorite store bought brand if you’re harvesting lots of tamarillos.
No cooking required! Just buzz up the ingredients in a food processor and you’re ready to serve this delicious cilantro sauce with tacos!
This easy to make savory-sweet caramelized onion jam recipe is a great way to preserve onions. It’s divine on toasted baguettes with goat cheese. Or pizza.