Canning Chicken Stock: Broth from Roasted Chicken (or Turkey)

dark brown chicken broth, in jars ready for canning

Homemade stock is simple to make. With a pressure canner, you can easily make it a ready-to-use shelf stable pantry item. Canning chicken stock or turkey stock means that you’ll be able to get meals ready in a hurry using real, homemade ingredients. Plus? It’s like free food!

Home Preservation: Canning Equipment and How to Get Started

home canning in process: empty canning jar and a canning jar full of vegetables with lids on the table

While home food preservation is not difficult, there are some things to know. Get started with an understanding of the necessary canning equipment. From canning jars and lids to water bath canners and pressure canners, here’s what you need to know to safely preserve your garden harvest at home.

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