This easy fig jam recipe starts with fresh figs and is sweetened with honey, maple syrup, and a surprise ingredient. You may want to double the batch!
Perhaps the perfect summertime dessert, this old fashioned peach cobbler features biscuit dough on the top AND bottom. Perfect for topping with vanilla ice cream on a summer night!
Springtime generally means an uptick in fresh egg production for those of us who have laying hens. These egg recipes will help you use them up without boring repetition!
This homemade marshmallow fluff recipe is so EASY, you’ll never buy the jars of fluff again. Learn how to make marshmallow fluff without corn syrup at home.
These healthy apple recipes are sweet & savory. When it’s harvest time and apples are abundant, bake some up into a pie, crisp, or cobbler for dessert.
This persimmon cookie recipe is an old family recipe. The cookies are a bit cake-like. Make them in the fall with fresh persimmons, or store pulp in the freezer.
Made with apples, eggs, and a bit of cream, this historic apple tansey dessert dates to the 1700s, but it deserves a place at your modern day dessert table.
Looking for a dessert that’s simple but nice enough for company? Try this peach tart made with a sugar cookie dough crust. (And hey. Maybe make two.)
This lemon blueberry loaf cake is a perfect solution to dessert when you need a sweet recipe to finish off the day. It holds up well as a finger food, too.