EAT

This chocolate zucchini bread – more like chocolate zucchini CAKE — is an absolute treat! Nobody will ever guess that garden fresh zucchini is the secret ingredient.

Use sweet summertime nectarines to make up a batch of nectarine jam for your morning toast! Can it using safe methods for a shelf-stable addition to your pantry.

You’re less than half an hour from start to sundae with this Homemade Hot Fudge Sauce recipe. It’s rich and gooey and free of high fructose corn syrup.

This easy apple cobbler recipe makes a perfect not-too-sweet dessert to savor the apple harvest. Serve it with a scoop of vanilla ice cream!

Adding the flavor of cherries to drinks and baked goods is easy when you make up a batch of this sweet cherry syrup.

Tepache is a breeze to make at home and it’s a delicious and refreshing beverage. Plus? It uses the part of the pineapple that most people throw away!

Sometimes you just want a plate full of hotcakes for breakfast. These easy pumpkin pancakes make for a hearty breakfast with a little bit of sweetness! They’re a perfect addition to pumpkin spice season, made with wholesome ingredients.

Savor summertime flavor with these cherry preserves. Stock your pantry during cherry season and you’ll enjoy them all winter long.